FOOD

5 Mini sliders – your choice of Beef or Lamb, loaded with flavour.

Tender baby octopus grilled to perfection, served with a zesty salsa.

Filled with chorizo or mushroom truffle risotto.

Spicy chicken Tandoori with melty cheese.

Creamy brie roasted with mixed nuts.

Juicy bites of Australian beef and cherry tomato skewered and grilled to perfection.

Classic French Marinière style mussels cooked in white wine and herbs.

Golden fried chicken strips, crunchy and perfect for dipping.

Lightly battered calamari rings, crispy on the outside, tender on the inside.

Prawn | Duck Confit | Pulled Pork | Cheese.

A mouthwatering selection of tapas.

Fresh mixed greens, smoked marlin, walnuts, oranges, and artichokes with a tangy pesto drizzle.

Crisp greens, tomatoes, caramelised apples, bacon, and breaded goat cheese tossed in pesto sauce.

Gravlax salmon on fresh greens with pickled pepper drops, lemon zest, croutons and balsamic cream.

A vibrant mix of mesclun, juicy tomatoes, crisp cucumber, smoky chicken, black olives, Parmesan shavings, sesame seeds, hard-boiled egg, and a zesty pesto drizzle.

Two juicy beef patties loaded with smoky BBQ sauce, grilled tomatoes, crisp lettuce, sweet onion compote, creamy mayo, and our rich homemade cheese sauce.

Two juicy lamb patties stacked high with smoky grilled tomatoes, crisp lettuce, tangy gherkins, sweet onion compote, zesty Cajun mayo, and our rich homemade cheese sauce.

Golden crispy chicken patties layered with fresh lettuce, smoky grilled tomato, caramelised onions, and drizzled with our homemade cheese sauce and Cajun mayo.

Grilled chicken fillet layered with crisp lettuce, smoky grilled tomato, caramelised onions, our signature homemade cheesy sauce, and a fiery peri-peri mayo.

Grilled vegetables, goat cheese and red pesto.

A hearty combo of beef steak or lamb shoulder, grilled chicken breast, calamari and prawn skewers, served with one sauce and one side.

Premium Australian beef minute flank steak grilled and glazed with BBQ sauce, served with your choice of one sauce and one side.

Slow-cooked, smoky pork ribs grilled to perfection, paired with your choice of one sauce and one side.

Tender grilled chicken breast served with your choice of one sauce and one side.

Honey-glazed Australian lamb shoulder grilled to perfection, with one sauce and one side of your choice.

A trio of ocean delights: grilled hake fillet, Calamari rings and prawn skewers, served with your choice of sauce and side.

Chicken breast slices, sautéed mushrooms, and a touch of truffle in a creamy parmesan sauce.

Sautéed bacon, onions, and garlic tossed in a velvety parmesan cheese sauce.

Tender Australian beef in a creamy paprika sauce, topped with onions and parmesan sprinkles

Grilled zucchini, bell peppers, and eggplants in a rich, spicy tomato sauce.

A rich, velvety chocolate fondant stuffed with a red berries coulis and served with a side of vanilla gelato.

A creamy passion fruit cheesecake with a buttery biscuit base, drizzled with tangy citrus coulis.

Warm and cold caramelised crème brûlée served with a scoop of homemade vanilla gelato.

A heartwarming Italian style Tiramisu delicately soaked in a blissful shot of coffee and generously coated with cocoa flakes